The first three
I’ve been running this blog a week. And had an amazing amount of fun. Yeah, the three posts are rambling and long and repetitive. But I’m remembering so many of the things I love about America. The people, the places, the food. Happy times!
I might slow down now. Maybe one post a week, drawing on the reserves. Mickey Mantle’s in Manhattan from July. My first meal in America: its surprising location and the beginning of a five year friendship. The best breakfast I ever had. Lots of stuff.
And by about April, I’ll be back in America, having more fun and fabulous food.
In the meantime, here’s where I hang out every day: Artoven, the home of a superior rock cake.
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